Starters

PORK BACK RIBS

Smoked Honey BBQ marinade fennel seeds – served with house salad

FRIED MOZZARELLA

Served with Tomato relish

CHICKEN LIVER PATE

Whiskey infused, rocket leaves, summer truffle butter & home-made crostone bread

BRUSCHETTA

Grilled ciabatta bread, cherry tomatoes, spring onions, basil

BRIE ROMANA

Deep fried Brie, cranberry Jam

CLASSIC PRAWN COCKTAIL

With baby gem lettuce orange & brandy Marie Rose

SUMMER TRUFFLE ARANCINI

Truffle scented rice balls, truffle mayo

MEDITERRANEAN PRAWNS

Butterflied open, garlic butter, parsley grilled ciabatta bread

BURRATA

Creamy Apulian Cheese, Parma ham, fresh strawberries, balsamic glaze, leaves