Reservation

Set Lunch Menu

Set Lunch Menu

Treat yourself to our Set Lunch Menu, a variety of appetizing dishes perfect for quick dining

CHOICE OF 1 STARTER & 1 MAIN COURSE £16.95

Monday to Friday 12pm - 3pm (subject to availability)

Starters

  • V
    Vegan

    BRUSCHETTA

    Grilled ciabatta bread, cherry tomatoes, spring onions, basil

  • CHICKEN LIVER PATE

    Whiskey infused, truffle butter, crostone bread
  • V

    TRUFFLE ARANCINI

    Fried rice balls with Parmesan served with truffle mayo

  • BRIE ROMANA

    Deep fried Brie served with cranberry sauce

  • SALT & PEPPER CALAMARI

    Garlic mayo

  • DEEP-FRIED MOZZARELLA

    Tomato relish

  • DEEP-FRIED WHITEBAIT

    Tartar sauce

  • PORK BACK RIBS

    Smoked honey, BBQ marinade fennel seeds

  • CHARCUTERIE AND CHEESE

    A selection of Italian cured meats and cheeses
  • V
    Vegan

    GARLIC PIZZA BREAD

    With tomato

Pizza

  • V

    MARGHERITA

    Tomato, mozzarella & basil

  • CALZONE

    Folded over pizza, tomato, mozzarella, salame, mushrooms

  • FOUR CHEESES

    (No tomato sauce), mozzarella, Dolcelatte, Brie & Parmesan

  • REGINA

    Tomato, mozzarella, ham, mushroom & olives

Pasta

  • TAGLIATELLE SOFIA LOREN

    Pancetta, chicken, baby spinach, cream

  • LINGUINE PUTTANESCA

    Garlic, chilli, cherry, tomatoes, capers, anchovies, black olives

  • PENNE AMATRICIANA

    Garlic, chilli, onion, pancetta & tomato sauce
  • V

    PENNE PESTO

    Basil pesto, cream, rocket leaves
  • V

    COURGETTES RISOTTO

    Shallots, parmesan, sauteed mushrooms, mint oil
  • V

    PENNE FUNGHI

    Mushrooms, cream, garlic, tomato

  • SPAGHETTI CARBONARA

    The British one which we love, with pancetta, cream, egg yolk & grana padano cheese

  • SPAGHETTI BOLOGNESE

    Classic minced meat & tomato ragu

Main Course

  • CHICKEN WITH MUSHROOMS

    Chicken breasts, mushrooms, cream, brandy, sautéed potatoes

  • CHICKEN MILANESE

    Chicken breast in breadcrumbs, fried egg, truffle mayo & chips

  • MUSSELS MARINARA

    Garlic, chilli, white wine, herbs, grilled ciabatta bread

  • YELLOW FIN TUNA LOIN

    Leaves, mixed beans, red onions, sliced tomatoes, boiled quail egg

  • SAUSAGE CASSUOLA

    Garlic, chilli, onions, Cannellini & Borlotti beans, tomato, potato mash

  • CHICKEN CAESAR SALAD

    Grilled chicken breast, baby gem lettuce, Caesar dressing, anchovies fillets, Parmesan shavings & garlic croutons

V = Vegetarian.  VEGAN.  GF = Gluten Free.

Allergy Advice: Before placing your order please inform a member of staff of any allergies. Food prepared in our kitchen may contain or have come in contact with allergens. Items subject to availability.

Download Menu

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